Ingredients
Equipment
Method
- In a medium bowl, combine all dry ingredients: chipotle chili powder, smoked paprika, cumin, garlic powder, and onion powder.
- Add lime juice and olive oil, and stir until the mixture forms a thick, smooth paste.
- Season with salt and pepper to taste.
- Use immediately, or store in an airtight container in the fridge for up to one week.
Notes
This paste is incredibly versatile—use it as a marinade, taco topping, or mix it into rice or beans for added flavor. Get creative with your variations!