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Homemade Mounjaro Recipe With Pink Salt in a rustic bowl with vegetables and chicken.

Homemade Mounjaro Recipe With Pink Salt

Discover the 5 best homemade Mounjaro recipes with pink salt! From flavorful stir-fries to healthy drinks, enjoy a wholesome, delicious meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 45 minutes
Total Time 1 hour
Servings: 4 people
Course: Healthy Meal, Main Dish
Cuisine: International
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

  • 1 tsp Pink Himalayan Salt
  • 2 pieces Chicken Breast
  • 1 cup Bell Peppers
  • 1 medium Onion
  • 2 cloves Garlic
  • 1 tbsp Cilantro
  • 2 tbsp Lemon Juice

Equipment

  • Wok
  • Frying Pan

Method
 

  1. Cut the chicken into thin strips and season with a pinch of pink Himalayan salt.
  2. Heat a wok or frying pan with a tablespoon of oil and sauté the chicken until golden brown.
  3. Add the chopped bell peppers, onions, and garlic. Stir-fry for 5-7 minutes.
  4. Pour in the lemon juice and stir in the cilantro. Let the dish simmer for another 2 minutes to meld the flavors.
  5. Serve hot and garnish with extra pink Himalayan salt if desired.

Notes

For a vegetarian version, substitute chicken with tofu or tempeh. You can also add other vegetables like zucchini and mushrooms to enhance the flavor.