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Mint Oreo Bark

Mint Oreo Bark

A vibrant, no-bake mint chocolate treat featuring creamy green candy coating and crunchy Oreo cookie chunks. Perfect for holidays or easy gifting.
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Prep Time 10 minutes
Total Time 40 minutes
Servings: 16 servings
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Method Notes

Ingredients
  

Candy Base
  • 24 oz White chocolate chips or green candy melts Use oil-based coloring if using white chocolate
  • 1 tsp Peppermint extract
  • 1 tbsp Coconut oil Optional, for smoothness
Mix-ins
  • 1 package Oreo Cookies Roughly crushed

Method
 

  1. Line a large baking sheet with parchment paper and set aside.
  2. Place Oreos in a plastic bag and crush into a mix of small crumbs and larger chunks.
  3. Melt the white chocolate or candy melts in the microwave in 30-second bursts, stirring until completely smooth.
  4. Stir in the peppermint extract and green food coloring (if using white chips) until the desired mint shade is achieved.
  5. Fold in the majority of the Oreo pieces, then spread the mixture onto the prepared baking sheet with a spatula.
  6. Top with remaining Oreo chunks and chill in the refrigerator for 30 minutes before breaking into pieces.

Notes

Always use oil-based food coloring for chocolate to prevent seizing. For the cleanest cuts, use a warm knife, but breaking it by hand gives it a classic rustic look.