Ingredients
Method
- Warm the filtered water to about 120°F (49°C).
- Stir in the Himalayan pink salt until dissolved.
- Add the fresh lemon juice and stir again.
- If desired, add raw honey or cayenne pepper and mix well.
- Sip slowly on an empty stomach in the morning.
Notes
This drink helps balance electrolytes, support hydration, and boost metabolism. Customize it by adding honey or cayenne pepper for additional benefits.