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Enjoying a plant-based meal prep recipe in a cozy kitchen setting

Plant-Based Meal Prep Recipes

Discover easy plant-based meal prep recipes that save time and support your health. Get started with quick, delicious meals today!
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Total Time 50 minutes
Servings: 4 people
Course: Meal Prep
Cuisine: Plant-Based, Vegan
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup Quinoa
  • 1 can Chickpeas drained and rinsed
  • 2 Sweet Potatoes peeled and diced
  • 2 Avocados sliced
  • 4 cups Spinach

Equipment

  • Meal Prep Containers

Method
 

  1. Cook quinoa according to package instructions, set aside.
  2. Roast diced sweet potatoes at 400°F (200°C) for 20 minutes, until tender.
  3. In a large bowl, combine cooked quinoa, roasted sweet potatoes, chickpeas, and spinach.
  4. Top with sliced avocado and serve in meal prep containers for easy, healthy meals.

Notes

This recipe is highly customizable, feel free to add any veggies or toppings of your choice!