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Delicious and easy appetizers perfect for any gathering or party.

Quick & Easy Appetizers

A collection of make-ahead appetizers that are fun, fresh, and stress-free for any gathering.
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Servings: 12 servings
Course: Appetizer, Snack
Cuisine: American, Vegan
Calories: 200
Ingredients Method Notes

Ingredients
  

Cheese and Dips
  • 1 cup Marinated mozzarella bites with basil and lemon zest
  • 1 cup Roasted red pepper hummus Use in mini phyllo shells
  • 4 oz Baked spinach artichoke dip Reheat until bubbly
Vegetable and Vegan Options
  • 8 oz Cucumber smoked salmon bites Substitute with mashed chickpeas for vegan option
  • 6 pieces Mini peppers stuffed with quinoa and herbs
  • 1 cup Olive tapenade crostini Top with lemony parsley
Meat and Seafood
  • 12 oz Shrimp cocktail Chilled with zesty sauce
  • 1 batch Freezer-friendly meatballs Serve warm with marinara
Miscellaneous
  • 1 batch Caprese skewers with balsamic glaze
  • 1 batch Stuffed dates with goat cheese and honey
  • 1 batch Charcuterie skewers with olive, cheese, and salami

Method
 

Preparation
  1. Prep sauces, chop veggies, and marinate proteins the day before.
  2. Store dips in shallow containers for faster reheating.
Assembly
  1. Assemble components just before serving to keep everything crisp.
  2. Cut everything into two-bite pieces for easier serving.

Notes

Make use of pantry swaps like store-bought hummus or jarred roasted peppers to save time. Label food items for dietary preferences.